What's currently growing
Fresh from Our Garden
At Home Grown Harvesting, every season brings something new, exciting, and delicious straight from our East Gippsland garden to your box. We work with nature, follow the rhythm of the seasons, and share the freshest, hand-picked produce with you.
Autumn -
right now
Autumn – As the pace slows and the weather cools, the long-season crops settle into the soil.
As the days cool, our garden transitions to hearty, warming produce:
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Carrots
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Beetroots
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Spring Onion
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Shallots
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Tomatoes
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Capsicum
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Eggplant
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Pumpkin
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Snow Pea
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Suga\r snap Pea
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Radish
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Lettuce
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Spinach
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Kale
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Silverbeat
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Chinese Cabbage
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Pak Choy
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Onion
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Garlic
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Potatoes
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Turnips
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Fresh herbs: Basil, Dill, Coriander, Parsley, Thyme, Oregano, Rosmary, Chives, Lemon Balm, lemon Grass, Mint
Perfect for soups, roasts, and cozy meals as the weather turns.
Winter
Winter- As the garden slows we feed it compost ready for the coming seasons.
Winter brings slow-growing, nutrient-packed vegetables that thrive in cooler days:
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Carrots
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Beetroots
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Spring Onion
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Shallots
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Snow Pea
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Sugarsnap Pea
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Radish
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Broccoli
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Cauliflower
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Cabbage
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Lettuce
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Spinach
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Kale
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Silverbeat
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Chinese Cabbage
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Pak Choy
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Onion
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Garlic
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Potatoes
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Turnips
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Fennel
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Fresh Herbs: Parsley, Thyme, Oregano, Rosmary, Chives, Lemon Balm, lemon Grass, Mint
Think hearty stews, roasted dishes, and seasonal salads.
Spring
Spring – longer days, warmer soil, and the beginning of a brand new sowing season.
Spring is all about renewal and bright flavours:
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Carrots
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Beetroots
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Spring Onion
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Shallots
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Snow Pea
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Sugarsnap Pea
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Radish
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Lettuce
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Spinach
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Kale
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Silverbeat
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Chinese Cabbage
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Pak Choy
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Turnips
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Fresh herbs: Basil, Dill, Parsley, Thyme, Oregano, Coriander, Rosmary, Chives, Lemon Balm, lemon Grass, Mint
It’s the season of light meals and fresh garden-to-table flavours.
Summer
Summer – With the warmer weather comes a harvest full of colour and flavour.
Our summer garden is bursting with flavour. Here’s what you can expect in your boxes this season:
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Tomatoes
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Cucumbers
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Capsicum
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Eggplant
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Corn
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Onions
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Garlic
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Celery
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Potatoes
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Bean
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Beetroot
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Carrots
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Radish
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Lettuce
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Zucchini and summer squash
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Spring onions
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Shallots
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Silver beat
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Chinese Cabbage
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Kale
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Turnips
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Fresh herbs: Basil, Dill, Coriander, Parsley, Thyme, Oregano, Rosmary, Chives, Lemon Balm, lemon Grass, Mint
Every item is picked at peak freshness to give you the best taste of the season.
Why seasonal matters
We grow with the seasons to ensure you get the freshest, tastiest, and most nutrient-packed produce. Following nature means every box changes slightly week to week — and that’s the joy of real, hand-grown food.
Stay updated
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